Whole Beef Deposit - December 2026 Reservation
Pasture-raised, grass-fed, grain-finished Dexter beef sold by the hanging weight at $6.75 per lb (processing included). This listing is a $400 deposit to reserve your half beef, credited toward your final total. Final price is based on the actual hanging weight after harvest.
Note: This is a reservation item. Beef will be harvested in December 2026, aged for ~21 days, then then cut and wrapped, ready in mid-January 2027. Pickup at the processor is free, or we can deliver for a flat $50. We'll schedule a time that works best for you.
🥩 Whole Beef (Pasture-Raised, Grass-Fed, Grain-Finished)
The best value and the deepest connection to your food.
Buying a whole beef means you’re getting a single animal raised slowly and humanely on pasture, finished for flavor, and processed to your specifications. This is the most economical way to stock your freezer with premium beef for the year while knowing exactly where it came from.
What you get:
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Approximately 360 - 440 lbs hanging weight
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~60–65% take-home yield (≈26 lbs packaged beef)
Roughly 230 - 280 lbs of packaged beef
Estimated total cost: approximately $2,400 –$3,000 based on hanging weight at $6.75/lb (processing included)
21-day dry-aged for tenderness and flavor
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A full mix of steaks, roasts, ground beef, and soup bones
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Custom cut options through our USDA processor
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Vacuum-sealed, labeled, freezer-ready cuts
Our beef is:
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100% pasture-raised, grass-fed, grain-finished
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No antibiotics, no added hormones
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Raised in small batches with animal welfare as a priority
👉 Ideal for families, bulk buyers, and anyone who values quality, transparency, and long-term savings.
Important: This listing is a deposit only to reserve your whole beef.
Final price is determined by the actual hanging weight recorded by the processor.